Martell Cordon Bleu was made in 1912 by Edouard Martell, the extraordinary grandson of the organizer. Named after the blue strip which is a worldwide image of greatness, it was bound to be unique: another nature of cognac to please even the most requesting experts. Its particular taste, described by the transcendence of eaux-de-vie from the Borderies, and its ageless jug configuration have made it an exemplary symbol in the realm of cognac and past.
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